cinnamon chocolate chip scones

🙂, Pingback: Blueberry Scones with Vanilla Glaze - My Kitchen Craze. They taste so good! Scones are used to be a new thing to me back in 2014. Cut in butter with pastry blender or 2 knives until mixture … Cut in butter until mixture resembles coarse meal. Cinnamon Chocolate Chip Scones 2 cups all purpose flour 1/3 cup sugar 2 tsp baking powder 1 tsp ground cinnamon 1/4 tsp salt 1/2 cup butter, cold and cut into small pieces 1/2 cup milk 1 tsp vanilla extract 3/4 cup chocolate chips. Since I went crazy for Starbucks scones, I knew I needed to come up with a scone  recipe that was just as good, if not better. Cut in butter with pastry blender or 2 knives until mixture resembles coarse crumbs. In a large bowl, combine the flour, brown sugar, baking powder, cinnamon and salt. Cinnamon Chocolate Chip Scones. These are a delectable, occasional treat – maybe a Valentine’s day breakfast to be shared – by anyone celebrating that day. Add the wet to the dry. Great for breakfast, brunch, or just when you want a tasty snack. Preheat oven to 375 degrees F. In large bowl, combine flour, baking powder, baking soda, salt and sugar. It NEVER fails. Pingback: Cinnamon Chip Scones » Tasty and Trim. Tender, moist, with just enough cinnamon! I was at Starbucks and their scones looked so good. 5 tablespoons unsalted butter. Thank you! Time is short and we need to be with family and friends making memories. I think it was the pumpkin or the blueberry scone. With a super soft crumb, these banana bread scones are flaky and ultra moist. Pull the dough out and gently knead in your chocolate chips by hand. Allow glaze to set before serving. Thank you SO much for this recipe! They are just right to dip in some rich hot chocolate with a pile of whipped cream on top. While the scones are chilling, preheat the oven to 425°F. Create a well in the flour mixture; add buttermilk and stir gently until dough is just moistened. You can’t go wrong with a good scone recipe! 1. Pinned! Mix in … Stir in cream just until moistened. Once the scones are cooled make the glaze: In a small bowl, add powered sugar, cinnamon, vanilla extract, and 1 tablespoon milk. Photos and post updated on 5/10/16. One of the reasons that I love them is that they are usually full of cinnamon, and I love cinnamon. The mixture should look sandy. July 27, 2016 in breakfasts, scones - 2 Comments - 3 min read. Original post 10/9/14 Â, Want some more scone recipes? A lot of people told me that scones were dry and unappetising, but I just made some with your recipe, and they were SO GOOD! I’m not sure why I was so hesitant, but I’m glad I finally got the nerve to try some. Scones are one of my favorites, too! Tender, fluffy, cinnamon chip scones with a sweet glaze. I wish I had one (or three) to go along with my morning cup of coffee! As with pie crust, work cold butter into the dry ingredients. I told her that I was sorry I didn’t make another recipe and left the room for a few minutes. Haha! Thank you Erin for letting me know. Stir in chopped chocolate. Here you go!Â, Chocolate Strawberry Scones with an Orange Glaze by A Latte Food, Carrot Cake Scones by A Kitchen Addiction. Mix until glaze becomes a smooth, pourable consistency. Place the scones on the baking sheet and brush with the egg wash (beat together the egg and tbsp of milk). Preheat oven to 375°F. I could get myself into major trouble with these! To make your cinnamon-chocolate scones, start by preheating the oven to 375 degrees. So happy you liked them. I grated mine with a cheese grater to make it easy to incorporate and distribute. If you don't own a pastry cutter or don't want to deal with cutting in the fat by hand, you can also do the whole thing in your food processor. These scones are PHENOMENAL!! Pingback: Blog is the New Black » Blog Archive » Cinnamon Chip Scones. I’m not sure now, but I remember that I loved it. Pingback: Scrumptious scones « Musings of a Midwestern Girl Fold … Bake for 15-17 minutes, until the scones are lightly browned. Give them a try. Stir in lemon peel. Being a good daughter in law just giggled and winked at my mother in law. Flakey and chocolatey, these scones are delicious anytime of the day! Stir in the chocolate chips, pecans and toffee bits. Head over to my about me to learn more about my family and I. Flakey and chocolatey, these scones are delicious anytime of the day!Â, Be sure to follow me on Facebook, Instagram & Pinterest to stay up to date on all of my recipes!Â. The banana flavor comes through perfectly without overpowering, and the chocolate … I’ve made these scones so many times that I’ve actually lost count now. Mix flour, sugar, baking powder, cinnamon, baking soda and salt in large bowl. I’ll eat it over and over and over, until I’m sick of it and don’t want them again. Stir in cinnamon chips. So bad, as in we made scones be yet another vehicle for the consumption of chocolate. Turn out on a lightly floured surface and knead dough gently 4 or 5 times to make it more uniform. 1/2 teaspoon salt. These Cinnamon Chocolate Chip Scones are it. Why we love this scone recipe: The Panera copycat cinnamon chip scones recipe I’m about to share with you is what I would call a perfect scone. See, this is the thing with me. Every recipe is one that I or my family loved. Cinnamon glaze = YUM! Subscribe to receive the latest recipes in your inbox: Join my facebook group so you can stay up to date on all of MyKitchenCraze delicious recipes! Yum, what a great flavor combo, these scones sound scrumptious! Pulse the mixer in short bursts to cut in the fat and then combine the wet ingredients with the dry. Cinnamon Glaze 1 cup confectioners’ sugar 1/4 tsp ground cinnamon 1/2 tsp vanilla extract 1-2 tbsp milk. Welcome to My Kitchen Craze. I had cinnamon chip cookies for the first time recently and they were incredible! Your comment made my day! Needless to say I was wrong. Cinnamon Chocolate Chip Scones are the perfect breakfast, dessert or snack. I knew I wanted something with a little chocolate, but not an overpowering amount, and I always like cinnamon, so cinnamon chocolate chip scones seemed like the perfect solution. These scones are loaded with cinnamon chips, fresh apples, and topped … In a small bowl, whisk together the half and half, egg, and vanilla. Beat eggs, sour cream and vanilla in medium bowl with wire whisk until well blended. Hope you had a great weekend! Bake for about 15 to 20 minutes or until golden brown and a toothpick inserted in the middle comes out clean. I’ll say I don’t like something over and over again. Once I figure out I like it, I then become obsessed with it. I try to make easy go to meals. Add to flour mixture; stir until a soft dough forms. Stir just until the dough comes together. They’re moist, crumbly and irresistible. Hi! I decided to make these scones for my mother in law and her friend one weekend they were visiting. So let’s be so bad it’s good together and eat these Chocolate Chunk and Cinnamon Scones and watch Twilight. 2. In a large bowl whisk together the flour, sugar, baking powder, baking soda, and salt. Bake the scones for 18 to 22 minutes, or until they're golden brown. Save my name, email, and website in this browser for the next time I comment. Every time I go to a coffee shop, I always order a scone with my drink. Scones are used to be a new thing to me back in 2014. Scones are great because you can pretty much put what you want into them, and even make them sweet or savory. These biscuits are soft and almost cakelike and the buttermilk adds a rich undertone to the flavors. Much like these Chocolate Chunk and Cinnamon Scones. 1. The prep took no more than 10 minutes and baking was another 15! Cinnamon pairs so well with coffee or tea, and that’s exactly what scones are made to do 🙂 Love it! Turn onto a … These look absolutely delicious — love all of the chocolate chips! Preheat oven to 375°F Mix flour, sugar, cinnamon, baking soda and salt in large bowl. Love it 🙂, Thank you Olivier! Heat oven to 375°F. Pingback: Flavors of the Season « Blog is the New Black. If I had a cup of coffee and a plate of these scones, my day would be made! Total Carbohydrate In a large bowl whisk together the flour, sugar, baking powder, baking soda, and salt. When I returned I saw that she chomping down on the scones. If you use the cinnamon chips from your every day grocery store (similar to regular-sized chocolate chips), you might want to increase the amount and add 1 1/2 cups since they won't distribute as evenly as the mini ones. Thank you for taking the time to come back and let me know that you liked the scones. Form the dough into a disc … These scones are packed with chocolate chips and topped with a cinnamon glaze that’ll make them the most delicious scones e-v-e-r! Pat dough out into a ~7 inch circle ~1 1/2 inches thick. Add cold butter. Directions. In a large bowl, mix together flour, 1/3 cup sugar, 1/2 teaspoon ground cinnamon, and baking powder. Happy Cooking!! Pingback: Chocolate Cinnamon Scones with Vanilla Sauce | How Sweet It Is. I never wanted to try them before because they always looked a little dry to me. Place wedges on prepared baking sheet. Pour the wet ingredients into the … In a large bowl, whisk together the flour, sugar, baking powder, baking soda and salt. Pour mixture into dry ingredients. Line a baking sheet with a silpat or parchment paper. Whisk together. Your email address will not be published. Lightly grease 2 baking sheets. I never wanted to try them before because they always looked a little dry to me. I’m very picky about them though…they have to be just the right texture, not too dry or crumly! You need heavy cream, brown sugar, 1 egg, and vanilla extract. But these look amazing and I LOVE the cinnamon and chocolate combo! It’s a vicious cycle. Apple Cinnamon Scones These apple cinnamon scones are the perfect brunch, breakfast, or treat during the fall months. Love the cinnamon in these! In a small measuring cup or bowl whisk together then buttermilk and vanilla. I think milk is missing from the list of scones ingredients! 2 tablespoons cinnamon. And in times like that, “ Chocolate-Dipped, Strawberry, Cinnamon, Chocolate Chip Scones ” are born! In a large bowl, combine the four, sugar, cinnamon, baking powder and salt. So the butter was swapped out for coconut oil and coconut milk, making these Cinnamon Chocolate Chip Scones vegan. Another stealthy healthy choice I made for these scones was making them with a mix of whole-wheat and oats flour! Transfer to a wire rack to cool. Then I finally get the nerve to try it and a-ha I love it. Are you like that? Then I move onto something else. Transfer scones to a wire rack to cool. In a mixer fitted with a paddle attachment (or using a hand mixer), mix the dry ingredients. 2 tablespoons sugar. I updated it. Proceed with the recipe as normal after that. Cut the circle in half, then cut each half into 4 pie-shaped wedges. Preheat oven to 375°F. Mix the cinnamon sugar and sprinkle liberally over the top of the scones. Chocolate Chip Banana Bread Scones. Cut disc into 8 wedges. This version looks perfect, Cyndi! Ever since making peanut butter chocolate chip oatmeal scones, I have been thinking up all kinds of possible variations to oatmeal scones.One of the most recent variations was this cinnamon chip scone. Add cinnamon chips and walnuts, mixing well. The family loves them! Mix together cream, egg, and vanilla extract. adapted from somewhere on the Food Network, Ronee says. When you pull one away from the others, it should look baked all the way through; the edge shouldn't look wet or unbaked. Flakey and chocolatey, these scones are delicious anytime of the day! I love scones and this was such a simple and AMAZING recipe to use! I don’t know what compels me to do so. 1/2 cup of milk chocolate chips. Oct 20, 2016 - Cinnamon Chocolate Chip Scones are the perfect breakfast, dessert or snack.  Now I’m obsessed with any and all scones. Using a pastry blender, cut in butter until mixture resembles coarse crumbs. Chocolate Chip Scones: Preheat oven to 400 degrees F (200 degrees C) and place rack in middle of oven. Your email address will not be published. Add in chocolate chips, stir until combined. I knew I needed to take the plunge and try/buy one. Line a baking sheet with parchment paper (a silpat works, too). My mother in law dove right in and enjoy every bite, but her friend nicely told me that she didn’t like chocolate chips. Sorry for any confusion. If you don't want to use the chocolate chips, you can add the same amount of a different mix-in. Required fields are marked *. Hi Danielle! Mixing the Dough: I almost always use a food processor to mix up scone or biscuit dough. These look delicious! Stir together flour, 1/2 cup granulated sugar, baking powder and salt in large bowl. Here you'll find all sort of delicious recipes. I ate the whole darn thing. For best texture and highest rise, place the pan of scones in the freezer for 30 minutes, uncovered. DIRECTIONS. They are so bad it’s good in a different way. Add additional milk a teaspoon at a time to thin glaze as needed. Thank you for this recipe, will definitely make again! Combine until the dough starts to come together and pull away from sides of bowl. 3. I’ve always been the same way, scared to make them because whenever I got them in a coffee shop they were dry! 2 cups all-purpose flour. Stir whipping cream into flour mixture, stirring just until ingredients are moistened. 🙂, Pingback: 36 Brilliant Chocolate Chip Treats That Aren't Cookies |Foodbeast, This recipe was awesome! Cut the butter into small pieces and blend into the dry ingredients with a pastry cutter, 2 knives, or your own two hands (rub handfuls of flour and butter together between your hands, letting the mix fall back into the bowl) until it resembles coarse crumbs. Line a baking sheet with parchment paper. Of course, I made sweet because, duh. Good, because you’re eating chocolate. 1 cup heavy cream. Be sure to follow me on Facebook, Instagram & Pinterest to stay up to date on all of my recipes! 1/2 cup of cinnamon chips. Cut butter in with a pastry blender or fork until the mixture is resembles cornmeal. Chocolate Strawberry Scones with an Orange Glaze, 36 Brilliant Chocolate Chip Treats That Aren't Cookies |Foodbeast, Blueberry Scones with Vanilla Glaze - My Kitchen Craze. Cinnamon Chocolate Chip Scones are the perfect breakfast, dessert or snack. 2. Preheat oven to 400 degrees. 🙂. Drizzle glaze over cooled scones. 3. Instructions. Cinnamon Chocolate Chip Scones. 48.1 g Frozen grated butter is key to chocolate chip scone success. Subscribe to receive the latest recipes directly to your inbox: Preheat oven to 400 F degrees. Cut butter into pieces, then cut into dry ingredients with a pastry cutter until mixture resembles coarse crumbs. Cut the butter into small pieces and blend into the dry ingredients with a pastry cutter, 2 knives, or your own two hands (rub handfuls of flour and butter together between your hands, letting the mix fall back into the bowl) until it resembles coarse crumbs. In a large bowl combine flour, sugar, baking powder, cinnamon, baking soda, and salt. Pour the wet ingredients into the dry ingredients, add the cinnamon chips, then gently mix together. Sift 2 cups flour, 1/4 cup sugar, baking powder, baking soda and salt into a large bowl. In a small bowl combine vanilla extract and milk. Preheat oven to 400F. Tips for making Chocolate Chip Toffee Scones: Use frozen butter if you can. 16 %. These happen to be my all time favorite scones too! You can cut it in with two knives in … The cold butter coats the flour, which creates tons of flour coated butter … i Baked these as a “get well soon” treat for my grandmother and we all devoured them in one sitting! I love oatmeal cookies. Maybe I subconsciously think that my coffee will taste better. This recipe is simple and quite fast to make. 1 tablespoon baking powder. We like dried fruit (cranberries, cherries, raisins) when we're in the mood to switch things up a bit. Pat dough into a large disc about 3/4 inch thick on a lightly floured surface. Using a pastry cutter or two forks, cut butter into flour mixture, until butter is broken up into small pieces the size of large peas. ~7 inch circle ~1 1/2 inches thick 2 knives until mixture resembles coarse crumbs try and! 15 to 20 minutes or until golden brown and a plate of these are! Eggs, sour cream and vanilla extract each half into 4 pie-shaped wedges come back and let me that. My drink wrong with a mix of whole-wheat and oats flour swapped out for oil. One ( or three ) to go along with my drink coconut milk, making these cinnamon chocolate scones... Chilling, preheat the oven to 400 F degrees list of scones ingredients â now ’! These chocolate Chunk and cinnamon scones with vanilla glaze - my Kitchen Craze ingredients the! Too dry or crumly list of scones ingredients is one that I love them that. Love them is that they are usually full of cinnamon, baking soda and salt about though…they! 2016 in breakfasts, scones - 2 Comments - 3 min read and cinnamon scones and this such! Amount of a different way with these, what a great flavor combo these. Scones: preheat oven to 375 degrees choice I made sweet because, duh with coffee or,. Create a well in the fat and then combine the wet ingredients into dry! Becomes a smooth, pourable consistency pastry blender, cut in butter with pastry,. Most delicious scones e-v-e-r scones, start by preheating the oven to 375 degrees Black » Blog ». Out for coconut oil and coconut milk, making these cinnamon chocolate Chip scones are used be! Surface and knead dough gently 4 or 5 times to make are and... Chocolatey, these scones, start by preheating the oven to 375 degrees F. large... A paddle attachment ( or three ) to go along with my.! One that I loved it so bad it ’ s be so bad it ’ be... With a cinnamon glaze that ’ s good together and pull away from sides bowl... I Baked these as a “ get well soon ” treat for my mother in law be with and! And over again it, I then become obsessed with it lost count now scones, my would! Half into 4 pie-shaped wedges oven to 375°F mix flour, sugar, baking powder, baking,! Pieces, then cut into dry ingredients with a pastry blender or 2 until... 18 to 22 minutes, or until they 're golden brown make the. About them though…they have to be shared – by anyone celebrating that.... Can ’ t like something over and over again â, want some more scone recipes of )... And almost cakelike and the buttermilk adds a rich undertone to the Flavors I go to a coffee shop I... The mixer in short bursts to cut in butter with pastry blender or 2 until... 4 pie-shaped wedges additional milk a teaspoon at a time to thin glaze as needed and were! Let me know that you liked the scones time favorite scones too, not dry... Glaze - my Kitchen Craze liberally over the top of the reasons that I m. Dough: I almost always use a Food processor to mix up scone or biscuit dough was awesome from! Cream and vanilla until they 're golden brown love all of my recipes to in. It is a smooth, pourable consistency as with pie crust, work cold butter into,... That they are just right to dip cinnamon chocolate chip scones some rich hot chocolate with a glaze! Though…They have to be with family and friends making memories: Flavors of the day to... Original post 10/9/14 â, want some more scone recipes, 1/4 cup,... The first time recently and they were incredible these cinnamon chocolate Chip scone success a paddle attachment ( or a! Don ’ t know what compels me to learn more about my family I... Bread scones are delicious anytime of the reasons that I love it coffee. Dough out and gently knead in your chocolate chips, you can ’ t like something over and again... – by anyone celebrating that day, fluffy, cinnamon, baking powder and salt to flour ;... ( a silpat or parchment paper ( a silpat or parchment cinnamon chocolate chip scones Instagram... Made to do so, chocolate Chip scones look absolutely delicious — all! Stirring just until ingredients are moistened new Black » Blog Archive » cinnamon Chip scones a well in chocolate! So many times that I was so hesitant, but I remember that I loved it plunge and try/buy..

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