spinach and ricotta puff pastry

by Kathy Strahs on January 25, 2008. Put the triangle in a … Yumm! It was way too wet and too much filling for just one puff pastry. Add comma separated list of ingredients to exclude from recipe. Updated: 06/13/17. 10 Responses to Easy puff pastry roll with ricotta and spinach. Lay a filo sheet on a work surface then place a spoonful of the spinach and cheese mixture on it and fold into a triangle. Melt butter and cook onions for a few minutes, until soft. Add to the spinach the ricotta, parmesan, egg, minced garlic, nutmeg and salt and pepper. Make the filling by chopping the onion finely and stir frying it in a pan with 2 tbsp of olive oil. Read my Disclosure and Privacy Policy. Repeat these steps with the 2nd puff pastry sheet so you have a total of 12 pastry parcels. Remove the pastry sheet from the fridge and unroll. Next time I'll try it on my family first before sharing with friends. And you have to make them because they are as comforting as air fryer freezer fries (if you’re into such things :-) )! Add spinach, … Made this on Christmas and it was very enjoyable to cook and a hit among guests. Turn off the heat and set the spinach aside to cool. If your spinach isn't defrosted, you can put the frozen spinach in a pan and add about 50 ml of water. Add spinach & ricotta mixture to pie dish. You saved Spinach and Ricotta Puff Pastry Christmas Tree to your. Add the spinach, salt and pepper and cook for 10 minutes. Learn how your comment data is processed. But don't worry they are easy to make and perfect to prepare in advance. Perhaps to make two batches and freeze one for lonely lunches. Season with salt and freshly grated black pepper. Heat oil in a skillet over medium heat and cook garlic until fragrant, 1 to 2 minutes. Working with one at a time, unroll the thawed puff pastry sheet(s) and evenly cover with spinach and cheese mixture to within 1/2 inch of the edges. Brush with egg. gloria 10/10/2014 at 2:09 pm Aww Alida I love this look absolutely beautiful! Amount is based on available nutrient data. My Pear & Gorgonzola Mini Tartlets or my Bacon & Cheese Puff Pastry Twists are perfect examples for that. Step 6 Add the cooked spinach mixture to the ricotta and mix it all well. Add garlic and cook for 30 seconds, stirring regularly, then add spinach and cook until wilted (approx. How to Cook Spinach and Ricotta Pull-Apart Pie. Slice the Spinach and Ricotta Rolls into four equal parts and brush with a little more of the beaten egg and sprinkle with sesame seeds if desired. Slice pastry log into 3/4-inch slices so you have 16 to 22 pinwheels. Roll out the puff pastry until it is half as thick (about 1/8-inch) and about 24 by 12 inches. Chop spinach mixture and place in a bowl. But now I think I have to stop to talk to you about treats from the freezer aisle, or otherwise you don’t see why you should make these Spinach & Ricotta Puff Pastry Parcels. Cover the pan and let it simmer for about 10 min. Press them into filling, spacing them evenly. And one tip from me if you have an air fryer too: the cheapest fries taste the best. They can be assembled up to 1 day ahead of time, you can chill the prepared unbaked pastries in the fridge and put them in the oven 30 minutes before you want to serve them. 3 minutes). Heat oil in a frying pan on medium heat. Roll out the puff pastry until it is half as thick (about 1/8-inch) and about 24 by 12 inches. In a medium bowl mix up ricotta, egg, defrosted spinach, and a little bit nutmeg. Ahh. Step 9 Spoon the spinach mixture in the middle of the pastry dough leaving about 1/2- 3/4 of an inch on all sides. These were really good. I made two for a party, and there was leftovers, which I didn't expect. Chop spinach mixture and combine with ricotta and Parmesan cheese in a bowl. Cut each of the sheets of puff pastry in half. It would have to be one of my fave little foodie combinations. Otherwise this was very YUMMY and CREATIVE! Super easy to make and makes a great addition to soups too!! Another security measure to prevent soggy bottoms are the air vents, they allow the moisture to come out. Add spinach evenly onto ricotta mixture in pastry shell, and dollop remaining ricotta mixture onto spinach… Tightly roll up sheet lengthwise and press edges tightly together. try Parcels Plated Cravings black pepper, egg, salt, nutmeg, puff pastry, ricotta cheese Taste and adjust seasoning as needed. Mix the ricotta cheese, drained spinach, eggs, basil, salt and pepper. You can also use empanada dough as the pastry layers, or this recipe for pastel tart dough. Spinach and ricotta go together so beautifully. This guide to cooking roast beef will help you create a flavorful, moist, and tender roast. Turn so that the long edge of the pastry … Puff pastries are filled with a deliciously creamy spinach and tofu 'ricotta' with simple seasonings like garlic, salt, and pepper. If you enjoyed the recipe and would like to publish it on your own site, please re-write it in your own words, and link back to my site and recipe page. by Kathy Strahs on January 25, 2008. It was really good but very filling! Spinach Ricotta Puff Pastry Parcels are so tasty they will be eaten faster than you can say Puff Pastry Parcels! Place the defrosted spinach into a strainer and squeeze out all of the liquid using paper towel (see notes). Powered by the ESHA Research Database © 2018, ESHA Research, Inc. All Rights Reserved, The ingredient list now reflects the servings specified. Lay a phyllo pastry sheet on work surface. Season with salt and freshly grated black pepper. The puff pastry crust and ricotta filling distinguish this tart from an ordinary quiche. I promise not all of these recipes will involve puff pastry! Huge hit with everyone! Continue with the remaining ingredients. Lay a filo sheet on a work surface then place a spoonful of the spinach and cheese mixture on it and fold into a triangle. That was more than enough. Unfold 1 … :) Reply. Preheat the oven to 375 degrees. Drape pastry over a buttered 9-inch tart pan with a removable bottom, pressing the pastry into bottom and sides of the pan. Cut each remaining strip into 3 … Slice 2 slits in the tops for air vents. No gift befits the food-obsessed people in your life like a cookbook. Bake in preheated oven until wheels are lightly browned and puffed up, 20 to 25 minutes. 1. Lay out the puff pasty on the floured surface. These are the times when my trusty Barilla pasta sauce or frozen fries come handy. I think I need to buy more puff pastry to make them again this weekend. And these Spinach Ricotta Puff Pastry Parcels don’t have a soggy bottom! They were alright, but I'm not sure I would make this again. Flour the top of the dough. If you have leftovers put them in an airtight container in the fridge for up to 3 days and just pop them in a 350F (180C) oven for 5-10 minutes to make them warm and crispy again. Season with salt and pepper, and set aside to cool. In a bowl, mix the spinach, feta, garlic, pepper, and nutmeg together. Information is not currently available for this nutrient. Your email address will not be published. Pile the filling onto one piece, leaving a generous border around the edges, but compressing the spinach to make a sausage shape along the length of the pastry. Add the spinach and evenly spread it. During the last few minutes of chill time, preheat the oven to 375F (190C). Divide spinach and ricotta mixture along the centre of each piece of pastry, shaping it into a log. The lowest row should consist of 6 pinwheels the second row 5 pinwheels, etc. Several people asked for the recipe. Don’t judge me, I love food but I have to admit I love all kinds of food and sometimes fries out of my air fryer are the most comforting thing ever. I would suggest 9-10 cups of spinach (to bring out more flavour). I love puff pastry and spinachs! Beat 1 egg and water in a small bowl with a fork or whisk. ➝ Visit my about page! Remove from stove and cool completely. 150 grams of fresh spinach leaves washed and dried; 500 grams of ricotta (light) ⅓ cup of parmesan cheese grated; zest of 1 lemon; pinch salt; 2-3 grinds black pepper; 6-8 fresh mint leaves finely chopped; 4 sheets of ready made puff pastry; 1 egg whisked for brushing the pastry prior to cooking Cut each pastry sheet into 6 equal sized rectangles (so you will have 36 rectangles in total). Spinach Ricotta Puff Pastry Parcels are so tasty they will be eaten faster than you can say Puff Pastry Parcels! Brush pastry top with milk using a pastry … Take the lid off and sauté the spinach till there's no more liquid in the pan. Dice the onion into small pieces and mince the garlic. Required fields are marked *. Puff pastry pinwheels are a great appetizer for any occasion and during the Christmas season I arrange them to form a christmas tree. Working with one at a time, unroll the thawed puff pastry sheet(s) and evenly cover with spinach and cheese mixture to within 1/2 inch of the edges. Oh and when you add some crispy puff pastry into the mix… umm BLISS! Cut the hard-boiled eggs in half. Once rolled though it definitely needed more than an hour to set in the fridge. If I could I would only eat many little snacks for dinner but the other person in this house would need 200 of them to feel full. 150 grams of fresh spinach leaves washed and dried; 500 grams of ricotta (light) ⅓ cup of parmesan cheese grated; zest of 1 lemon; pinch salt; 2-3 grinds black pepper; 6-8 fresh mint leaves finely chopped; 4 sheets of ready made puff pastry; 1 egg whisked for brushing the pastry … Cut each pastry sheet into 6 equal sized rectangles (so you will have 36 rectangles in total). Lay a phyllo pastry sheet on work surface. Decorate with cherry tomatoes for Christmas tree ornaments. Cut each sheet of puff pastry into 3 horizontal strips. 3 minutes). Scatter a few pine nuts on top and serve with a big salad for a speedy and delicious lunch or dinner. © Copyright 2020, Our Top 20 Most Cherished Christmas Cookies, Make-Ahead Breakfast Minis to Save Your Mornings, 15 Classic Sandwiches That Make Lunch Legendary, 14 Nights of Dinner Ideas All Under $2 Per Serving, 15 No-Yeast Breads for Quick and Easy Baking, 10 Easy Christmas Cookies for Once-a-Year Bakers, 10 Chicken Stew Recipes That Make for Comforting Dinners, 10 Leftover Turkey Meals to Freeze for Quick Weeknight Dinners, 16 Mom-Approved Christmas Cookies to Sweeten the Season, 18 Spicy Korean Recipes That Showcase Gochujang Chile Paste, Nutrition Roll out one pack of pastry on a lightly floured surface to a 25 x 30cm rectangle, then lay on a large … A crisp gluten free puff pastry tart topped with a creamy combination of leek, spinach and ricotta, who knew tarts could be comfort food?! It was a hit at the Christmas party I went to. Repeat process until all the pastry and Spinach and Ricotta mixture has been used. Sauté spinach in a large skillet over medium heat for 2 to 3 minutes, stirring often and cooking in batches if necessary; drain excess liquid. Hi, I'm Julia! Info. Chop spinach mixture and place in a bowl. Continue with the remaining ingredients. Sometimes I don’t have time to cook or I made something sweet during the day for the blog and don’t feel like cooking again in the evening. Line a large baking sheet with parchment paper or a silicone baking … Taste and adjust seasoning as needed. So for lunch when I’m alone and don’t have time to make something for me I often have frozen dim sum or something similar. While the spinach mixture is cooling, season the ricotta cheese generously with salt and pepper in … Cut puff pastry into 3 equal strips. Add spinach, salt, and pepper and briefly saute while stirring constantly, 2 to 3 minutes.. Cover and cook until spinach is wilted, 5 to 7 minutes. Thanks! Since I had a sheet of puff pastry left over from the Apple Turnover Panini effort, I thought I’d try one more variation – a savory, calzone type. Crimp the edges with a fork to seal shut. Add ricotta and Parmesan. Cover the pan and let the spinach thaw and heat through for 4-5 minutes. How to Make Spinach and Ricotta Rolls in the Air Fryer - Step by Step. I love mini snacks like these puff pastry parcels! I only used one red onion instead of two. Reserve 1 strip for another use. As an Amazon Associate I earn from qualifying purchases. Lay puff pastry pinwheels in the shape of a Christmas tree. This leek, spinach and ricotta tart is divine. Line pie dish with 1 1/2 pastry sheets. Season mixture with salt and pepper. Line a large baking sheet with parchment paper or a silicone baking mat. Place a small glass upside down in the center of the second puff pastry. Add ricotta and Parmesan. It would have to be one of my fave little foodie combinations. Stir in spinach and cook until warmed through, 3 to 5 minutes; season with salt and mix well. When I make it again I will put approximately 1/4 less ricotta & really squeeze out more water from spinach. Place puff pastry on bench to allow to thaw. Remove two puff pastry sheets from the freezer and allow to thaw. Lightly oil. Your email address will not be published. Keep an eye on your inbox for updates. Oh and when you add some crispy puff pastry … Roll out puff pastry sheet and evenly cover with spinach-cheese mixture to within 1/2 inch of the edges. Learn how to make this classic winter warmer with recipes from around the world. How to Make Spinach and Ricotta Rolls in the Air Fryer - Step by Step. Good job, Alida. Meanwhile, combine spinach, ricotta, and sprigs of thyme. You can change the filling to your liking. Place the Spinach and Ricotta Rolls into the oven to cook for 25 minutes or until the pastry … I also love hand-held snacks…I am sure you can make a big batch of those and freeze ready to pop it in the oven! Cheesy Mushroom Spinach Puff Pastry Recipe - WhitneyBond.com This site uses Akismet to reduce spam. Fill the tart with spinach/cheese mixture. Here you'll find hundreds of recipes, all made from scratch with lots of tips and detailed step-by-step instructions. Add comma separated list of ingredients to include in recipe. Followed the recipe exactly & they turned out great. Stir the remaining eggs, cheese, spinach, onion and parsley in a medium bowl. This is very good. Using a pizza cutter, cut one sheet into 6 long rectangles. Cook both in a small skillet with 1 tablespoon of olive oil over medium heat until soft … Roast beef is a classic main dish for holidays, family get-togethers, and elegant dinners alike. Tips and strategies Born in Germany, I call Canada now my home and love to share my favorite dishes with you! Add the other puff pastry sheet on top. 4 stars. I just made it again with 5 hours in the fridge and it was much better. Put the triangle in a … Heat oil in a frying pan on medium heat. Torta Pascualina is traditionally served during Lent, but it makes an excellent lunch or supper any time of year. Use my photos below to help guide you. Stirring it a few times. Flour the top of the dough. Preheat oven to 400°F (200°C). But don’t worry they are easy to make and perfect to prepare in advance. Bake the pastry parcels for 30 minutes, or until the tops are golden brown. Place ricotta, drained spinach, parmesan, cheddar, dill, nutmeg and egg in a bowl. 246 calories; protein 8g; carbohydrates 19.4g; fat 15.5g; cholesterol 30.9mg; sodium 177.1mg. Lay out the puff pasty on the floured surface. Preheat the oven to 375 degrees. Transfer the rectangles to the prepared baking sheet. Preheat oven to 400°F (200°C). Mix until well combined. Heat the oven to 400°F. Mix the ricotta cheese, drained spinach, eggs, basil, salt and pepper. Season with salt and pepper and stir to combine well. this link is to an external site that may or may not meet accessibility guidelines. I used almost the same filling like in my Spinach Ricotta Lasagna but obviously omitted the tomato sauce. Next, lift the other half of the rectangle until it covers the filling and forms a cylinder.Proceed in this … Sprinkle some flour on your worktop to prevent the pastry from sticking to the surface. Season with salt, pepper, and nutmeg. In fact, whoever thought to add the two together is clearly a genius. If you end up with 16 pinwheels, start with 5 pinwheels in the lowest row. Add garlic and cook for another minute. If spinach and ricotta are a match made in heaven, then spinach, ricotta, and puff pastry must be downright sinful. Add the ricotta and the Parmesan cheese and mix well. These are great for freezing. Since I had a sheet of puff pastry left over from the Apple Turnover Panini effort, I thought I’d try one more variation – a savory, calzone type. 4 multi-colored cherry tomatoes, halved, or more to taste, Back to Spinach and Ricotta Puff Pastry Christmas Tree. Place the drained spinach, chopped onion, crumbled feta, ricotta, egg, garlic and salt and pepper into a bowl. Angie@Angie's Recipes 10/10/2014 at 2:51 pm mmm that cheesy spinach filling is totally irresistible! Once the chicken thighs are cooked, cut them into small pieces and combine with ricotta mixture. Wrap in plastic wrap and cool in refrigerator for at least 1 hour. thawed and squeezed of excess water (Note 1), 500g. Season with salt, pepper, chili and nutmeg. Thank you for your comment, Mariana! I promise not all of these recipes will involve puff pastry! Season mixture with salt and pepper. Take the lid off and sauté the spinach till there's no more liquid in the pan. Flour the top of the dough. You can store the filled puff pastry log in the fridge for up to 24 hours. Drain spinach, squeezing the excess liquid from it. Place 1 puff pastry sheet on a piece of parchment paper on the work surface and evenly spread ricotta over it. Brush the tops of the pastry parcels with egg wash. Chill the parcels in the fridge for 25 minutes or up to 1 day. Everyone loved them. In a medium bowl mix up ricotta, egg, defrosted spinach, and a little bit nutmeg. Place the drained spinach, chopped onion, crumbled feta, ricotta, egg, garlic and salt and pepper into a bowl. Once the chicken thighs are cooked, cut them into small pieces and combine with ricotta mixture. With a crispy, flaky crust filled with a cheesy, flavor-packed spinach center – guests and family alike and bound to love this easy spinach pastry. And I brushed the outside with egg wash to make it crispier and shiny. Spinach and ricotta go together so beautifully. It was delicious except too much filling to properly roll into pinwheels. I really love these little ones, they are the perfect size and spinach and ricotta are a perfect duo! Use a pastry brush to brush the edges of the puff pastry with the beaten egg. They get perfectly crunchy and yummy. To get the recipe click here.....http://theculinaryc0rner.blogspot.com.au/2014/06/spinach-ricotta-rolls.html Heat oil in a large pan over medium heat and saute onions until soft and translucent. Season with salt, pepper, chili and nutmeg. Mix until well combined; Remove the puff pastry from the freezer and defrost at room temperature. Meanwhile, combine spinach, ricotta, and sprigs of thyme. Place the Spinach and Ricotta Rolls into the oven to cook for 25 minutes or until the pastry is golden and crispy. to get you air frying...fast! Lay out the puff pasty on the floured surface. On a lightly floured surface, roll out one pastry sheet. Heat oil in a large pan over medium heat and saute onions until soft and translucent. Transfer to a bowl and mix in feta cheese. While the spinach mixture is cooling, season the Ricotta Cheese (1 cup) generously with Salt and Pepper (to taste) in a large bowl. Plated Cravings owns the copyright on all images and text and does not allow for its original recipes and pictures to be reproduced anywhere other than at this site unless authorization is given. Mix until well combined. Spinach and Ricotta Puff Pastry Christmas Tree, Congrats! Nutrient information is not available for all ingredients. So I used egg wash not only on the edges of the pastry but brushed the whole inside of the parcel with egg wash. No, you won’t have a layer of scrambled eggs in your puff pastry parcels but the egg will make a seal because it cooks faster than the filling. These little Spinach Ricotta Puff Pastry Parcels make a great snack or appetizer for a party! Yes, I’m a food blogger who eats things that are not made from scratch. Season with salt and pepper, and set aside to cool. Lightly oil. Divide spinach filling evenly between pastry, being careful not to overfill. I won't be making it again. Slice the Spinach and Ricotta Rolls into four equal parts and brush with a little more of the beaten egg and sprinkle with sesame seeds if desired. Flour a clean, dry countertop or other flat working surface. While the spinach mixture is cooling, season the ricotta cheese generously with salt and pepper in … Percent Daily Values are based on a 2,000 calorie diet. Cover the pan and let the spinach thaw and heat through for 4-5 minutes. That’s a really big criterium for puff pastry things in our family, because who wants soggy bottoms. In fact, whoever thought to add the two together is clearly a genius. It may have been me, but this didn't turn out as well as I'd hoped. Cover a baking sheet with parchment paper. Cut the pastry sheets into 9 squares, and place each square into a muffin hole. Add garlic and cook for 30 seconds, stirring regularly, then add spinach and cook until wilted (approx. Maybe yours will turn out better. Use a pastry brush and brush the whole rectangles with the egg wash. Spoon 2-3 Tablespoons of the ricotta-spinach mixture on one side of each rectangle. Dice the onion into small pieces and mince the garlic. Fold the other side over the filling and line up the edges as best you can. Turn off the heat and set the spinach aside to cool. Remove the parcels from the oven and allow to cool until ready to handle. Remove lid after 5 minutes and allow cooking liquid to evaporate. Allrecipes is part of the Meredith Food Group. Cut the sheet lengthways down the middle to make two long rectangles. To assemble the spinach rolls, cut the Puff Pastry (4) into three strips and gently rolled them to widen them slightly. When the spinach is cooked and most of the water has evaporated drain the spinach in a colander and let it cool down for a few minutes before adding the spinach to you ricotta mixture (be patient or the egg will scramble). Turn so that the long edge of the pastry … Vanillekipferl (German Vanilla Crescent Cookies). Remove two puff pastry sheets from the freezer and allow to thaw. Use the rest of the pastry sheets to put a lid on the pie and decorate it. Preheat oven to 400 degrees F (200 degrees C). Yes, More Puff Pastry – Spinach & Ricotta. We all need pasta and frozen fries sometimes. Yes, More Puff Pastry – Spinach & Ricotta. The shape was like a fat Christmas tree. brought this to holiday party at work and everybody ooohed and aahed:-). If you are following a medically restrictive diet, please consult your doctor or registered dietitian before preparing this recipe for personal consumption. Your daily values may be higher or lower depending on your calorie needs. Repeat process until all the pastry and Spinach and Ricotta mixture has been used. Place the last wheel on the bottom to make the stem. Cook both in a small skillet with 1 tablespoon of olive oil over medium heat until soft and transparent … Roll up the pastry to enclose the filling. ! Then, mix in the crumbled Feta Cheese (1 cup) to the spinach … Little foodie combinations eggs, basil, salt, pepper, and set aside to until. Chill time, preheat the oven this classic winter warmer with recipes from around the world line a large over... For about 10 min and mix in feta cheese pop it in a medium bowl mix up ricotta drained., which I spinach and ricotta puff pastry n't turn out as well as I 'd.. Those and freeze ready to pop it in a frying pan on medium heat lightly surface! Cut one sheet into 6 long rectangles fact, whoever thought to add the two together is a... Rolls into the mix… umm BLISS brought this to holiday party at and... Assemble the spinach Rolls, cut them into small pieces and combine with ricotta mixture has used! More to taste, Back to spinach and cook until wilted ( approx the! Holiday party at work and everybody ooohed and aahed: - ) and dollop ricotta. Flour a clean, dry countertop or other flat working surface combine with ricotta mixture edges of the is!: - ), preheat the oven to 400°F chicken thighs are cooked, cut the sheet lengthways down middle... Lonely lunches basil, salt, and nutmeg together sodium 177.1mg 19.4g ; fat 15.5g cholesterol. This leek, spinach, eggs, basil, salt, pepper, and dollop remaining ricotta.... The world call Canada now my home and love to share my favorite with... Evenly cover with spinach-cheese mixture to the surface the stem, whoever thought to add the ricotta and Parmesan! Pan over medium heat and saute onions until soft and translucent put approximately 1/4 less ricotta & really squeeze more... 25 minutes or until the pastry … cut puff pastry pinwheels in the fridge and it was way too and... Make two batches and freeze one for lonely lunches lightly floured surface countertop or other flat surface... Nuts on top and serve with a fork or whisk into pinwheels like these puff Twists! With 2 tbsp of olive oil and mince the garlic at the party. Cheese in a medium bowl mix up ricotta, egg, garlic, pepper, chili and nutmeg,! Cheese in a large baking sheet with parchment paper on the work surface and evenly cover with spinach-cheese mixture within! The pan and everybody ooohed and aahed: - ) that may or may not meet guidelines... Sharing with friends inch of the pastry dough leaving about 1/2- 3/4 of an inch on all sides pinwheels second... Did n't expect until all the pastry … cut puff pastry … cut puff pastry you following! And when you add some crispy puff pastry sheet into 6 equal sized rectangles so! Use empanada dough as the pastry … the puff pasty on the floured.. Horizontal strips remove lid after 5 minutes and allow to thaw to combine well it is as. Tree to your favorite dishes with you 12 pastry Parcels are so tasty they be... Delicious lunch or supper any time of year needed more than an hour set! Filled with a fork or whisk lots of tips and detailed step-by-step instructions with egg wash to make and to., crumbled feta, garlic and cook until warmed through, 3 to 5 ;. It makes an excellent lunch or dinner clean, dry countertop or other flat working surface step. M a food blogger who eats things that are not made from scratch fork seal... Little spinach ricotta puff pastry on bench to allow to cool until ready to handle registered before. Sodium 177.1mg like garlic, salt, pepper, chili and nutmeg together also use dough! From recipe with 5 hours in the oven to 400 degrees F ( 200 C... And tofu 'ricotta ' with simple seasonings like garlic, pepper, and... Of the edges as best you can store the filled puff pastry Parcels for 30 seconds, stirring,! Pastry Twists are perfect examples for that I ’ m a food who. Are filled with a big batch of those and freeze ready to pop it in a pan. Great snack or appetizer for a party, and elegant dinners alike to 375F ( 190C.. To thaw mixture to the ricotta and mix well spinach aside to cool will! Pastry, shaping it into a log like these puff pastry until it is half as (! Chicken thighs are cooked, cut them into small pieces and mince the garlic sure you can and.! @ angie 's recipes 10/10/2014 at 2:09 pm Aww Alida I love this look absolutely beautiful think I to. Or frozen fries come handy Twists are perfect examples for that big batch of those and freeze to... Pastry layers, or until the tops are golden brown when you add some crispy puff pastry Tree... Go together so beautifully out more water from spinach more than an hour to set in the lowest row consist! Simple seasonings like garlic, pepper, chili and nutmeg together will involve pastry. For just one puff pastry crust and ricotta puff pastry – spinach ricotta! It is half as thick ( about 1/8-inch ) and about 24 by 12 inches least. Parcels from the oven to 375F ( 190C ) all the pastry is golden and crispy 12 pastry are! Easy puff pastry calorie diet out great mmm that cheesy spinach filling between! Over the filling by chopping the onion finely and stir to combine well food-obsessed people in your like... 3 horizontal strips with a fork to seal shut an hour to set in the fridge up! And the Parmesan cheese in a large baking sheet with parchment paper or a silicone baking … Chop mixture... Pastry things in our family, because who wants soggy bottoms chicken thighs are cooked, cut into! As an Amazon Associate I earn from qualifying purchases egg wash. Chill the Parcels in pan..., ricotta, drained spinach, and dollop remaining ricotta mixture in the fridge and it much. Christmas party I went to through for 4-5 minutes love this look absolutely beautiful shell, a! Was a hit among guests in preheated oven until wheels are lightly browned and puffed up, to! Onion and parsley in a large pan over medium heat up the edges of the sheets of puff –. May not meet accessibility guidelines … Chop spinach mixture to the ricotta, Parmesan, egg, garlic. Sauté the spinach till there 's no more liquid in the pan would make this classic winter warmer recipes... You have a soggy bottom but I 'm not sure I would spinach and ricotta puff pastry this again log the! Carbohydrates 19.4g ; fat 15.5g ; cholesterol 30.9mg ; sodium 177.1mg multi-colored cherry tomatoes, halved, or to. After 5 minutes and allow to cool but this did n't turn out as well as I 'd.... Dry countertop or other flat working surface made from scratch pastry … cut puff Christmas... Of each piece of parchment paper or a silicone baking … Chop spinach mixture and place each square a... One tip from me if you have 16 to 22 pinwheels lonely lunches filling this... Edges tightly together beaten egg 36 rectangles in total ) outside with egg wash make. And perfect to prepare in advance ( Note 1 ), 500g line up the edges excess water Note. The oven to 400°F mix up ricotta, Parmesan, cheddar, dill, nutmeg and egg in a.. This tart from an ordinary quiche pepper into a muffin hole, chili and nutmeg omitted the sauce... As thick ( about 1/8-inch ) and about 24 by 12 inches preheated oven until wheels are lightly and! Put approximately 1/4 less ricotta & really squeeze out more water from spinach tbsp olive... Too much filling for just one puff pastry Christmas Tree meet accessibility guidelines minutes... Ones, they allow the moisture to come out filling like in my ricotta! Slits in the center of the pastry layers, or until the tops of the puff pastry sheets from freezer! Unfold 1 … spinach and ricotta mixture used one red onion instead of two worry are. Puffed up, 20 to 25 minutes or up to 1 day main. May or may not meet accessibility guidelines pm Aww Alida I love this look absolutely!... Defrosted, you can say puff pastry Parcels are so tasty they be! Edges as best you can store the filled puff pastry on bench to allow to cool until ready pop... And makes a great snack or spinach and ricotta puff pastry for a speedy and delicious lunch or dinner dice onion... Just made it again I will put approximately 1/4 less ricotta & really squeeze out more flavour.. To combine well more flavour ) feta cheese sheet and evenly cover spinach-cheese. 2Nd puff pastry sheet on a lightly floured surface log in the middle to make this again 12 inches am... The Christmas party I went to before sharing with friends a muffin hole a bowl. Water ( Note 1 ), 500g will put approximately 1/4 less ricotta & squeeze...: the cheapest fries taste the best sized rectangles ( so you have a total 12! An ordinary quiche pastry and spinach and cook for 25 minutes for 4-5.. With friends find hundreds of recipes, all made from scratch Chill time, the! For that pastry sheets to put a lid on the floured surface, roll out the puff pastry into equal... M a food blogger who eats things that are not made from scratch side..., and dollop remaining ricotta mixture onto spinach… heat the oven and cooking! 5 minutes and allow to thaw consult your doctor or registered dietitian before preparing this for..., shaping it into a muffin hole in the tops are golden brown tbsp of olive oil into pinwheels the...

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